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TOCA's Tohono O'odham Community Food System
      
     
Community Food System   
TOCA's Tohono O'odham Community Food System is a project dedicated to the creation of a sustainable food system within the Tohono O'odham community. Its goals are to:

Empower community members to reduce the high incidence of adult-onset diabetes within the Tohono O'odham Nation.
Contribute to the revitalization of the O'odham Himdag - the Desert People's Way.
Stimulate sustainable and culturally-appropriate economic development through food system development.

     Until 1960, diabetes was unknown among the Tohono O'odham. Today, the O'odham have the highest rate of adult-onset diabetes in the world with half of the population suffering from the disease. The cause for this devastating change is the destruction of the traditional food systems and diet. Several scientific studies have confirmed that traditional O'odham foods - including tepary beans, mesquite beans, cholla (cactus) buds and chia seeds - help regulate blood sugar and significantly reduce the effects of diabetes. In short, the consumption of traditional O'odham foods has been documented to decrease both the rate and severity of diabetes.

     TOCA Community Food System engages in a series of strategies in five program areas:

Food Production
Food Processing
Food Distribution
Education
Culture

     The results expected from this program include:

Increased economic development through expanding the production and processing of traditional foods and the food system infrastructure.
Creation of a stronger marketing/distribution infrastructure for traditional foods.
Increased education and knowledge about connection between traditional foods, physical health and cultural survival.
Revitalization of traditional Tohono O'odham cultural practices.
Ultimately, reduction in the incidence and severity of diabetes within the Tohono O'odham community.

     For more information on TOCA's Community Food System, you may download the following report:
      
             Community Attitudes Toward Traditional Tohono O'odham Foods


• P lease help TOCA revitalize the Tohono O’odham food system



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